Your guid on vegan cooking and baking
We don’t need any special occasions to make this adorable raspberry and coconut loaf, that has a very subtle sweetness and is a perfect mix of berries and coconut. The texture of this loaf is very soft and it feels like you are biting into a cloud. With fresh raspberries that is packed with antioxidants …
This beautiful vegan carrot and walnut cake is for everyone, and with the lent starting tomorrow this could be a great recipe even for non vegans. I personally haven’t met anyone who doesn’t like carrot and walnut cake, specially if its vegan, free from any eggy smell and have some crunchiness in it. It tastes …
Let me tell you how I got inspired to make this beautiful vegan orange cake. I was walking my dog in the park and saw these gorgeous acorns on the ground. They looked absolutely gorgeous so I started collecting them but didn’t know how I was going to use them. So I took them with …
Vegan focaccia or traditional focaccia bread has gained such popularity that it can be found almost anywhere in the world. However, not all of them taste like you are biting into heaven. We want our focaccia to distinguish from tasting like another basic bread. There are few secrets that we will discuss here that will …
Vegan Pumpkin bread is a this magical and flavorful loaf made with pumpkin puree, that is tender and rich, warm and full of aromas that comes from the combination of spices used in the recipe. The bread contains very specific spices like cinnamon, nutmeg, and cloves. These spices give the bread its distinct fall flavor …
These beautiful and creative snowy pine cones are inspired by beauty of winter that resembles actual cones. They are very delicious and eye catching and will serve as very impressive dessert at your table. It may actually seem like a complicated recipe but trust me, it is not and it is great fun to make …
What is vegan khoresh gheymeh or yellow split peas stew Khoresh gheymeh or yellow split peas stew is one of the most popular and cooked Persian dishes that has a cultural significance and is loved by so many. This dish is deeply rooted in Persian culinary traditions and in special occasions and celebration (Nowruz (Iranian …