Your guid on vegan cooking and baking
These strawberry protein ice cream is not only incredibly delicious but also provides significant amount of protein since it has silken tofu and vegan protein powder in it. One scoop of protein powder is typically provides about 25 grams of protein. Silken tofu has almost 8 grams of protein per 100 grams and I’ve used almost 200 …
Vegan Saffron Mousse is my new obsession..! In Persian cuisine we would add saffron to literally to everything if we could. I, personally am one of those who is obsesses with the taste and color of this beautiful spice and I use it very often in my kitchen. Vegan saffron mousse is a quick and easy …
Vegan Quinoa Brownies are gluten free, refined sugar free, dairy and egg free… aren’t these the best words we all want to hear when it comes to eating dessert. I enjoy having desserts, and not having them is simply impossible in my opinion. Since I go to the gym frequently and I am trying to …
Why did I decide to make this Vegan Floral Vanilla cake? In Persian culture spring holds a special significance since Norwruz or Persian new year coincides with the arrival of spring. The moment of spring equinox marks the beginning of the new year and therefore I got inspired by this beautiful and sunny days and …
Tahini chocolate raspberry bites are these super healthy and delicious combination that can be enjoyed guilt free. Raspberries are in season and we want to make something that is delicious but also healthy, I suggest you try this super tasty bites. Tahini is one of those ingredients that I always have in my kitchen because …
We don’t need any special occasions to make this adorable raspberry and coconut loaf, that has a very subtle sweetness and is a perfect mix of berries and coconut. The texture of this loaf is very soft and it feels like you are biting into a cloud. With fresh raspberries that is packed with antioxidants …
This beautiful vegan carrot and walnut cake is for everyone, and with the lent starting tomorrow this could be a great recipe even for non vegans. I personally haven’t met anyone who doesn’t like carrot and walnut cake, specially if its vegan, free from any eggy smell and have some crunchiness in it. It tastes …
Let me tell you how I got inspired to make this beautiful vegan orange cake. I was walking my dog in the park and saw these gorgeous acorns on the ground. They looked absolutely gorgeous so I started collecting them but didn’t know how I was going to use them. So I took them with …
Vegan Pumpkin bread is a this magical and flavorful loaf made with pumpkin puree, that is tender and rich, warm and full of aromas that comes from the combination of spices used in the recipe. The bread contains very specific spices like cinnamon, nutmeg, and cloves. These spices give the bread its distinct fall flavor …
These beautiful and creative snowy pine cones are inspired by beauty of winter that resembles actual cones. They are very delicious and eye catching and will serve as very impressive dessert at your table. It may actually seem like a complicated recipe but trust me, it is not and it is great fun to make …