These strawberry protein ice cream is not only incredibly delicious but also provides significant amount of protein since it has silken tofu and vegan protein powder in it.
One scoop of protein powder is typically provides about 25 grams of protein. Silken tofu has almost 8 grams of protein per 100 grams and I’ve used almost 200 grams for this recipe.
Growing up we have been alway told that ice cream is unhealthy and I remember how my mom would always give us just a tiny bit and it was a special treat, we would have it occasionally.
It’s been a very long time since I’ve used refined sugar, and for this recipe I’ve used half a banana and a teaspoon of maple syrup as sweetener.
Strawberry protein ice creamVegan, no refine sugar, high on protein ice cream that is actually good for you.
You can coat it with chocolate or enjoy it as id it as is
